☀️🍱 Celebrate Eel Festival with DON DON DONKI Guam and enjoy the rich flavor, time-honored tradition, and modern-day energy boost. Whether you’re craving something bold, nutritious, or uniquely Japanese, unagi offers a summer taste that locals will love too! Stay tuned for our Eel Festival sale – featuring fresh takes on this beloved Japanese favorite!

🐟 Why do people in Japan eat eel in the middle of summer? It’s not just about tradition, it’s also about stamina! 💪🔥

On Doyo-no-ushi-no-hi (the “Ox Day” of summer) ☀️, eating unagi (eel) is believed to restore energy and vitality. This custom dates back to the Edo period, when a clever sign sparked a tradition that still sizzles today: “Today is Ox (Ushi) Day, Eat Eel (Unagi)!” 🐟

Don’t miss your chance to savor the taste of tradition, right here at DON DON DONKI Guam!